Title: Praline Ice Cream **
Categories: Dessert
Yield: 1 Servings

PATTI - VDRJ67A
3		Eggs
1 3/4	c	Light brown sugar; firm pack
3	c	Milk
3	c	Whipping cream
1	tb	Vanilla
1/4	ts	Maple flavoring (opt)
1	c	Slated pecans; chopped

Beat eggs until foamy in a large mixing bowl. Gradually add sugar; beat until thickened. Add milk, cream, vanilla, and maple flavor; mix well. Stir in pecans. Chill. Churn-freeze. Makes 3 quarts.

previous

next